Peggy @ Baking House
I love cooking. I want to share with you.
Tuesday, June 26, 2012
Steamed Brown Sugar Buns
Taiwanese
Steamed
Brown Sugar Buns
Ingredients:
Old dough 100g
Bread flour 100g
All purpose flour 200g
Water 135g
Brown sugar 80g
Yeast 1t
salt 1/4t
oil 1T
Stuffing:
Dried pork crisp
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