Buttery Flaky Bread
Sponge Dough Ingredients:
- 50g Bread flour
- 250g Water
Main Dough:
- 100g Sponge Dough
- 270g Bread flour
- 30g Low gluten flour
- 1 t. Yeast
- 1 Egg
- 80g Milk
- 40g Sugar
- 30g Butter
- 3/4t. Salt
Bread Cover Ingredients:
- 60g Butter
- 40g Sugar
- 120g Bread Flour
- 1/2 Egg
Milk crisp Ingredients:
- 55g Butter
- 25g Dry milk
- 30g Coconut Powder 0r Dried milk
- 40-45g Flour
- 15g Egg
No comments:
Post a Comment